Velvet Muse

Velvet Muse

from 89.95

Everybody loves a delicious Red Velvet Cake and that’s why it’s become our inspiration to transform it into a masterpiece! Always a favourite, our Velvet Muse features Red Velvet American style cake layered with cream cheese frosting. Finished with buttercream and topped with red velvet and vanilla macaron with a pink chocolate sail. This cake is perfect for birthdays, weddings, picnics, gatherings and just really any occasion!

Available across all our Brisbane, Sydney, Gold Coast, Canberra and Toowoomba stores.

Pictured here is our 6” (12 Serves / 1 Tier) size (approx. dimensions 6” x 6.7”), however is also available in the following sizes:

Serving Size

12 Servings / 1 Tier, 6"

24 Servings/ 1 Tier, 8"

35 Servings / 2 Tier, 6" top & 8" bottom.

50 Servings / 2 Tier, 6" top & 8" bottom.

We also have the option of adding a “Happy Birthday” Chocolate Plaque Topper which can be added upon ordering.

**Please order 4 business days in advance as we are unable to accept the order if it is placed within short notice**

*Please note: Decorations may slightly differ to those pictured*

Serving Size:
+ "Happy Birthday" Chocolate Plaque:
Quantity:
Add To Cart
 

CAKE TRANSPORT, STORAGE
Transport:
To ensure safe and secure transportation of the cake without compromising the quality and design, it is highly recommended to transport your cake in an air-conditioned vehicle. Place the cake box on a flat surface such as the floor of the car or securely place it in the boot (ensure box will not move when driving) and out of direct sunlight.
Storage:
To enjoy our cake, we recommend storing your cake in the fridge as soon as possible. Before serving, please let the cake rest at room temperature for at least 1 hour.

ALLERGIES
Please Note: All of Passiontree Velvet cakes are handmade in a nut and gluten environment.
Contains:
Gluten, Dairy & Nuts

CANCELLATION POLICY
Cake orders cannot be cancelled any later than 48 hours in advance. Any later than this and we cannot process a refund or change the pick-up date.