If you know a chocolate and toffee lover, you are going to want to show them our Caramel Wonder Occasion Cake! Introducing our 53% dark chocolate cake layered with milk chocolate, caramel mousse & toffee. Topped with salted caramel drip, Italian meringue & cookie almond toffee crumble. This cake is absolutely irresistible and a crowd pleaser at any birthday, party, event or special occasion!
Available across all our Brisbane, Sydney, Gold Coast, Canberra and Toowoomba stores.
Pictured here is our 6” (12 Serves / 1 Tier) size (approx. dimensions 6” x 6.7”), however is also available in the following sizes:
12 Servings / 1 Tier, 6" / $89.95
24 Servings/ 1 Tier, 8" / $180
35 Servings / 2 Tier, 6" top & 8" bottom / $250
50 Servings / 2 Tier, 6" top & 8" bottom / $320
We also have the option of adding a “Happy Birthday” Chocolate Plaque Topper which can be added upon ordering.
**Please order 4 business days in advance as we are unable to accept the order if it is placed within short notice**
*Please note: Decorations may slightly differ to those pictured*
Please Note: All of Passiontree Velvet cakes are handmade in a nut and gluten environment.
Contains: Gluten & Dairy
Cake orders cannot be cancelled any later than 72 hours in advance. Any later than this and we cannot process a refund or change the pick-up date.
CAKE TRANSPORT, STORAGE
Transport: To ensure safe and secure transportation of the cake without compromising the quality and design, it is highly recommended to transport your cake in an air-conditioned vehicle. Place the cake box on a flat surface such as the floor of the car or securely place it in the boot (ensure box will not move when driving) and out of direct sunlight.
Storage: To enjoy our cake, we recommend storing your cake in the fridge as soon as possible. Before serving, please let the cake rest at room temperature for at least 1 hour.